Ecological farm
For the introduction of the chemical colorings in the market and their low cost, joined to the shortage of plants of color and cochineal, in Teotitlán caused the abandonment of the use of the natural tints. Before that problematic Bii Dauu proposes an alternative in the search of a solution to be supplied of matter it prevails with plants that tint and cochineal.
Bii Dauu begins the creation of an orchard with an extension of a hectare, for the cultivation of plants that you/they tint, fruit-bearing, medicinal and vegetables. For this project it is had consultantship of the Center Regional South University student Chapingo, also, two partners have certificate emitted by the Institute of Permacultura of Australia.
Inside the activities that are developed for the orchard, they are carried out shops and trainings in technical of cultivation that they go of agreement with the ecological norms, so that in a future a certification is achieved to the obtained product.
The orchard settles down with a design that contemplates: system of gutters for retention of rain water, storage cisterns with a capacity of twenty-five thousand liters of water, solar bomb, bomb without stopping for the wells, watering system for leak, ecological latrine and I use of natural payment